top of page
BRYAN NELSON - KEY ATTRIBUTES

 

I'm a paragraph. Click here to add your own text and edit me. It’s easy. Just click “Edit Text” or double click me to add your own content and make changes to the font. I’m a great place for you to tell a story and let your users know a little more about you.

EXPERIENCE

EXECUTIVE CHEF  |  Jimmy’s Bodega Ÿ | Aspen, CO 

- Seafood, shellfish, local, seasonal

-

-

www.jimmysbodega.com

 

 

 

PRIVATE CHEF   |   Aspen, CO 

- Gluten free, organic, specific allergy concerns; nuts, dairy, gluten, soy, shellfish,

- seafood, wheat, nutrient dense cuisine

 

 

 

CONSULTING CHEF  |   Aspen, CO 

- ​Systems analysis

- Cost control

- inventory management, team building

 

 

 

EXECUTIVE CHEF  |  The Roaring Fork Club | Basalt, CO 

- Multiple outlets, member events, weddings and catering

-

-

www.roaringforkclub.com

 

        

                                                                                                                                                  

EXECUTIVE CHEF  |  Pacifica, Seafood and Raw Bar |  Aspen, CO 

- Emphasis on sustainable seafood and local ingredients

-

-

JUN ´14 - present

OCT ´06 - present

APR ´12 - present

NOV ´11 - APR ´13

SEP´05 - APR ´12

bottom of page